The Camp Chef Italia Artisan Pizza Oven is a portable outdoor oven designed for cooking wood-fired pizzas and other baked goods. It is made of durable stainless steel and has a double-walled construction for insulation. The oven is heated by a propane gas burner, which allows it to reach temperatures of up to 700°F (371°C) within 15 minutes.
To cook a calzone in the Camp Chef Italia Artisan Pizza Oven while camping, the chef would first need to prepare the calzone filling and dough. Once the dough has risen, the chef would roll it out and add the filling before folding the dough over and sealing the edges.
The chef would then preheat the oven by turning on the gas burner and allowing the oven to reach the desired temperature. Once the oven is hot enough, the chef would place the calzone on a pizza peel and slide it into the oven. The calzone would cook for approximately 10-12 minutes, depending on the oven temperature and the thickness of the dough.
The Camp Chef Italia Artisan Pizza Oven is a versatile outdoor cooking tool that can be used to prepare a wide range of dishes, including calzones, pizzas, and other baked goods. Its portability and ease of use make it an ideal choice for camping trips, allowing chefs to enjoy wood-fired cuisine even in remote locations.
The brick ovens of Italy are renowned for legendary artisan pizzas, with perfectly crisp crust and toppings melded together. Now enjoy true artisan style pizza on your own patio with the portable Italia Artisan Pizza Oven. Specially designed features replicate the performance of a wood-fired brick oven – from its double walled construction and specially designed burners to its ventilation and cordierite ceramic pizza stone. Micro-adjust valves give you heat control and responsiveness to cook perfect artisan pizza every time. Weight: 48 lbs. Size: 29.75″ x 19″ x 18.25″ Ignition: Matchless Ignition Output: 17,000 BTU Fuel Type: Propane